One Pan. 32 Recipes. Completely Free
From twenty-minute weeknights to weekend showstoppers. All tested to get the most out of your Dutch Oven.
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A Sneak Preview
Thirty-two recipes. Tried, tested, and formatted so they are easy to follow along.
Proper Mac and Cheese
The American classic, done the way it should be: not just macaroni in a cheese sauce, but baked in the oven with a crisp, crunchy topping. For really good mac 'n' cheese you use two kinds of cheese...
Apple and Red Fruit Crumble
A crumble is apple pie without the stress. No rolling out pastry, no chilling time, no lattice tops. Fruit in the baking dish, crumble over the top, into the oven...
One Pot Pasta Spinach & Burata
This is one of the quickest ways to get a proper meal on the table. The pasta cooks right in the stock and turns creamy from its own starch. No separate pasta pot, no colander. The burrata goes in only at the very end, so the centre stays soft and cool...